FOOD

In the food and beverage industry, simulation enables optimized production processes, more precise quality control, and more sustainable value chains. From recipe development to packaging technology, numerous parameters can be digitally tested and improved. Transportation, storage, and shelf life also benefit from simulation-based predictions.

AI complements these simulations with learning models that analyze taste, consumer behavior, and nutritional values—in a personalized and resource-efficient way. Together, simulation and AI are setting new standards for safe, sustainable, and healthy nutrition.

Together with DFKI, we are developing perspectives for a smart, resilient, and responsible food industry.